Cultivated by Terrapin Farms, a Biodynamic family farm located in the heart of the Klamath Mountains in Humboldt County, California. Red Velvet, descended from Lemon Cherry Gelato and Pina Acai, presents a sweet, creamy aroma is layered with hints of tart berries and citrus, while the flavor profile blends velvety vanilla, tropical fruit, and a zesty finish. Rich in limonene, myrcene, and caryophyllene, this strain offers an uplifting yet soothing experience, inducing euphoric relaxation with a creative, blissful edge. Perfect for unwinding or sparking inspiration, Red Velvet is a treat for both the mind and palate.Nasha’s Red Label Hash is a 1.2g hand-rolled sphere of pressed hash that has a high ratio of oil to plant material, yielding a smooth, full-bodied smoke. Depending on the cultivar, it can either be sticky or crumbly. Commonly used to top bowls or added to joints for an added kick to your regular routine.